Live Like a Local: Top 5 Trattorias Only Italians Know About

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If you’re looking to experience authentic Italian food like a true local, you’ve got to check out these hidden gem trattorias. These aren’t the touristy spots you’ll find in guidebooks—these are the real deal, where Italians go to enjoy homemade dishes just like nonna used to make. Here are five trattorias that you won’t want to miss:
Trattoria da Giovanni (Rome)
Tucked away in a quiet alley, this family-run spot is known for its incredible carbonara. The pasta is always cooked to perfection, and the atmosphere feels just like home.
Osteria La Cantina (Florence)
Located in a cozy corner of Florence, this trattoria serves up hearty Tuscan dishes. Their ribollita (a traditional Tuscan soup) is a must-try, especially on a chilly day.
Trattoria il Vecchio Forno (Naples)
This rustic trattoria offers a taste of Naples like no other. Their pizza might not be famous, but it’s absolutely delicious, and their seafood pasta is out of this world.
Trattoria da Mario (Bologna)
Known for its fresh tagliatelle al ragù, this spot is a favorite among locals. The portions are generous, and the flavors are rich and authentic.
Trattoria al Gatto Nero (Venice)
Located on the quieter island of Burano, this charming trattoria is the place to go for fresh seafood. The squid ink risotto is a local specialty that you won’t want to pass up.
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