How to Make Killer Mimosas

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There comes a time in every girl’s life when she invites her friends over for brunch. 
And what completes a table full of pancakes and French omelettes? 
Mimosas!
Since I have mastered a simple recipe for creating a perfect balance of Champagne and orange juice, I wanted to share it with you.

Ingredients:

1. Champagne
2. Fresh oranges or store bought orange juice with pulp
3. Ice

Directions

1. Squeeze oranges to make juice 
2. Chill the juice for 10-15 minutes
3. Pour 1 part orange juice and 1 part Champagne into a jug. Repeat as many times as you like
4. Add ice to your liking
5. Serve in Champagne flutes and enjoy! 
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